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Whether you loathe the sight of a cockroach or enjoy the fine delicacy of chocolate covered ants, world renowned biologist David George Gordon will teach you something about bugs you never knew before! The Bug Chef creates culinary masterpieces using ants, grasshoppers, water bugs, centipedes, scorpions and their kin.

Yes, he actually prepares a variety of insect dishes for the students to try! This science assembly will have  your students "oohing" and "awwing" in no time!

 

Latest Reviews
The Bug Chef

WOW! EWWW!! We loved David Gordon! The kids were so excited. They loved the grasshopper.. It was huge! Thank you for a great performer. Science Night went well too! We had parents up on stage eating scorpions and meal worms!
Thanks again!
Darby Gerke - 2nd Grade Teacher
Schweitzer Elementary School
Carmichael, CA

The Bug Chef

Mr. Gordon was amazing. Highly entertaining and informative. Adults and students from grades k-8 were all able to appreciate some aspect of the performance. We are truly excited that we got to experience this show before his retirement.
Tracey Hurd
Coarsegold ES
Coarsegold, CA

The Bug Chef

It was great!! THANK YOU
Julie Sanelli
Briarwood ES
Issaquah, WA

The Bug Chef

What a great program! The kids thoroughly enjoyed it. I even had one of the boys talk to me about the program for a long time the next day. What a fun, educational, and interesting program!
Lisa Barkhurst - Librarian
Woodmont Library
Des Moines, WA

The Bug Chef

Mr. Gordon was amazing. Highly entertaining and informative. Adults and students from grades k-8 were all able to appreciate some aspect of the performance. We are truly excited that we got to experience this show before his retirement.
Tracey Hurd
Coarsegold ES
Coarsegold, CA

The Bug Chef

Excellent show, everyone (students and teachers alike) was totally engrossed in this presentation. It was a fun experience once you got past the gross factor.
Robin Sciortino
Baldwin MS
Baldwin, NY

The Bug Chef

This program was anything but typical. Mr. Gordon draws his audience in by using humor and audience participation. He was non-threatening and the cooking aromas were fabulous. The ants were surprisingly tasty.
Merle Green - Children's Liason, DAR
Darrington Library
Darrington, WA

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